Lewisburg Restaurant Week begins today

By RealWV staff,

For the past two years, Lewisburg, WV, has been awarded “America’s Best Small Town Food Scene” by USA Today. This week, they’re proving it!

Restaurant Week runs from March 17-23, 2025, across 13 local eateries. Here are the full menus patrons can enjoy throughout the week:

The Asylum

Fish & Chips, Coleslaw, Fries, and Hush Puppies $15.99

Reuben Smash Burger with choice of Side $18.99

THE LIVERY TAVERN

Shrimp Toast with shallots, ginger, garlic, and Asian Seasonings. Sweet Chili Sauce $16

Mexican Braised Beef with Poblano Cheese Grits $36

Gnocchi and Pork Cheeks with Creamy Mustard Cheese Sauce $36

THE HUB

Shepherd’s

Pie with Side Salad $12

The French Goat

$42 per person

First Course: Choice of House Green Salad or Ruby Queen Beet Soup

Main Course: Choice of Duck Leg Confit, Sugar Snap Pea Risotto (pictured), or French Goat Burger

Dessert Course: Choice of Butterscotch Pot de Creme or Chocolate Mousse

Stardust Cafe

Tuna Tartar – chunks of delicious tuna tossed in a sesame ponzu sauce served with fresh mango and avocado; topped with a cured egg yolk and cream Sriracha $18

Seared Swordfish – served on a bed of sauteed zucchini and squash with clams and a spicy mushroom tomato broth $36

The Humble Tomato

$45 per person

Starter: Choice of Beet Salad or Italian Wedding Soup

Main: Choice of Mushrooms Ravioli, Braised Short Rib, or House Made Lasagna

Dessert: Choice of Chocolate Torte (GF) or Hazelnut Ice Cream Tart

BRIERGARTEN

Colonel Jessup’s Cuban – Fried Old World German Bologna with spicy pickles, Bavarian mustard and Swiss cheese on a pretzel bun served with Mr. Bee chips and a pickle wedge $14

Corn + Flour

Homemade cheddar biscuit with sausage, egg, cheese, and a crispy hashbrown

GENERAL LEWIS INN

Starter: Bacon-wrapped Asparagus with Herbed Goat Cheese

Main: Crispy, Sweet Tea-brined, Local Fried Chicken with Pickles and Hot Sauce

Dessert: Homemade Hot Fudge Sundae with Espresso or Coffee

The Wild Bean / Thunderbird Taco

House-made Chicken Tikka Masala, Saag Paneer, Cumin-scented Rice, and Garlic Naan

Jim’s Drive-In

Fried Green Tomato Sandwich with Provolone, Bacon, Lettuce, and Mayo on a Toasted Bun $5.75

Hill & Holler

Shrimp & Crab Melt – Garlic and Herb Flatbread with Shrimp, Crab, Artichoke, Bell Pepper, and Fontina Cheese

Smoky Pesto Chicken Dip

For more information about Lewisburg Restaurant Week 2025, visit here. Take pictures at each stop this week and post them in the comments on our social media, sharing your favorite dishes.